Natural Inulin Fiber Supplement for Gut Health and Weight Management

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Product Description

📦 Basic Information
Model NO.
SNC00536
Application Form
Paste, Capsule
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Inulin
Function
Diabetes Control & Texture Modifier
Transport Package
25kg/Drum
Specification
98%
Origin
China
📝 Product Description
Inulin Fiber Supplement

Inulin is a reserve polysaccharide in plants, primarily derived from more than 36,000 species, including Compositae and Liliaceae families. It serves as an excellent fat replacer and water-soluble dietary fiber.

Key Applications:

  • Low-fat Foods: Replaces 30-60% of fat in cream and spreads, providing a smooth mouthfeel.
  • High-fiber Diet: Excellent water solubility, perfectly integrating into water-based systems without precipitation.
  • Prebiotic Benefit: Promotes bifidobacteria proliferation (5-10 times), improving intestinal health.
  • Dairy & Bakery: Enhances consistency in yogurt and milk drinks; improves dough stability and bread volume.
  • Beverages: Adds texture to fruit juices, sports drinks, and jellies.
📷 Detailed Photos
Inulin Detail 1
Inulin Detail 2
Bulk Inulin 1
Bulk Inulin 2
Bulk Inulin 3
📊 Product Parameters
Testing Items Specifications Results
AppearanceWhite to yellowish powderComplies
Inulin Content≥ 90.0g/100g90.52g/100g
Loss on Drying≤ 4.5g/100g3.19g/100g
PH (10%)5.0-7.05.5
Total Plate Count1000 cfu/g Max.50 cfu/g
E.Coli.NegativeNegative
Shelf Life3 Years in sealed original packing
🏆 Our Advantages
🌟
20+ Years Experience

Global sales presence in Europe, Americas, and Asia.

🛠️
One-Stop Service

From R&D to logistics and customized products.

✔️
Quality Assurance

High-quality materials with 100% guaranteed after-sales.

📜 Certifications & Exhibitions
Certification 1
Certification 2
Exhibition 1
Exhibition 2
Frequently Asked Questions
What is the primary source of your Inulin?
Our Inulin is a natural reserve polysaccharide derived from plants, primarily sourced from the Compositae and Liliaceae families.
Can Inulin be used as a low-fat substitute?
Yes, it is an excellent fat replacer. When mixed with water, it forms a creamy structure that can replace 30-60% of fat in processed foods like butter and spreads.
What are the health benefits of adding Inulin to food?
It acts as a prebiotic, significantly increasing beneficial bifidobacteria in the gut, aiding in diabetes control, and providing rich water-soluble dietary fiber.
What is the shelf life and storage condition?
The product has a shelf life of 3 years when stored in its original sealed packaging at room temperature.
How is the product packaged for transport?
The standard packaging is 25kg per drum, with an inner food-grade plastic bag and three layers of kraft paper wrapping.
Is the Inulin soluble in water?
Yes, it has very good solubility in water and does not cause precipitation, making it ideal for high-fiber beverages and liquid milk products.

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